[Kyoto] Uji Matcha Grinding Experience in Kyoto

• Grind Uji tea leaves into matcha on a stone mill at Mitsuboshien Kanbayashi Sannyu, a Tensho-era tea shop
• Whisk your own matcha with the provided tea utensils and drink it with Japanese sweets
• Made with premium Uji matcha that the shop sells at JPY 50,000 per kilogram
• Staff guide you step by step in English, Chinese, or Japanese; beginners and kids welcome
• Conveniently located just a 5-minute walk from Keihan Uji Station

Mitsuboshien Kanbayashi Sannyu Main Store was founded in the Tensho era. You will experience making matcha at this long-established shop, which holds the history and tradition of being the official tea master for the Shogunate.