Viator
[Hokkaido] A Japanese food experience plan in Sapporo where you can enjoy tempura and 3 types of Hokkaido-only sake along with a soba making experience!
4.6 ( 5 reviews )
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16,000 JPY

Overview
  • Hokkaido boasts the highest production of soba in Japan
  • You will enjoy making soba noodles, a tradition dating back to the Edo period using high-quality soba noodles.
  • After the experience, the owner of the restaurant, who is a Japanese chef and a sake brewer, will serve you two types of seasonal sake.
  • Japanese people have a habit of drinking sake when eating soba.
  • In Japan, it is called soba-mae.
  • After enjoying soba-mae, finish off with soba.
  • It is also common to order tempura as a set with soba.
  • This combination of tempura, sake, and soba goes very well together, making it a well-balanced dish.
  • Our store is usually a popular handmade soba restaurant in Sapporo City.
  • The soba craftsman will happily support you during the experience.
  • Recommended for good memories of your trip. We accept reservations for 2 or more people.
What to expect

Map of destination or departure area

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