• * Taste 4 different vegan ramen options in Tokyo
• * Explore Shibuya
• * Learn about the history of Hokkaido ramen
• * Try fusion dishes

Discover vegan and vegetarian twists on Japan's famed dish, ramen. In bustling Shibuya, stroll through city streets before indulging in a Hokkaido-style ramen experience. Hokkaido, dubbed Japan's "Ramen Kingdom," offers diverse ramen varieties, inspiring the creation of delectable meat-free alternatives. Immerse yourself in Tokyo's cultural melting pot, sampling Hokkaido ramen with miso, soy sauce, or salt-based broths. Uncover the history and culture of these innovative renditions, ensuring everyone can savor the delight of Japanese noodles.