• Discover the essence of Kyoto through a vibrant local food adventure and sushi-making experience.
• Begin with a guided stroll through the 400-year-old Nishiki Market where you’ll sample seasonal treats, meet local vendors, and explore hidden culinary gems. Then visit Nishiki Shrine, tucked away behind the market’s lantern-lit alleyways.
• Next, step into a beautifully preserved Kyomachiya (traditional townhouse) where you’ll enjoy a mini sake tasting and learn about Japan’s renowned sake culture.
• The highlight of your journey is a hands-on rolled sushi workshop, guided by a local instructor. You'll also prepare homemade miso soup from scratch (with dashi) and seasonal Japanese side dishes.
• To finish, a simple Japanese-style dessert is also included, providing a sweet touch to conclude your experience.
• Vegetarian and vegan options are available with advance notice. This experience is offered in English and includes a recipe booklet so you can recreate the flavors of Kyoto at home.

Nishiki Market, known as "Kyoto's Kitchen," has been a bustling center of local commerce and culinary tradition for over 400 years. This 5-block shopping street is home to more than 100 shops and restaurants, providing a unique opportunity to explore Kyoto's vibrant food culture. As you walk through the market, you'll discover a variety of fresh seafood, seasonal vegetables, pickles, dried foods, and other ingredients essential to traditional Japanese cuisine. Guide will share the market's rich history and its significance in Kyoto's culinary scene. You'll have the chance to taste traditional delicacies, and learn about the ingredients that define Kyoto's unique flavors. Nishiki Market also offers crafts like hand-crafted knives and beautiful ceramics, making it an ideal place to find a souvenir that captures Kyoto's essence. Whether you're a food lover, culture enthusiast, or simply curious, a visit to Nishiki Market offers captivating insight into Kyoto's culinary heritage.