• The foundation of a restaurant is a deep sense of gratitude to chefs, suppliers and guests
• Chef Arai opened HOMMAGE at the age of 26 and received one Michelin star in 2012 and two stars in 2018.
• The chef simplifies French cuisine to the most basic elements, extracts the essence of the ingredients, and presents "the true beauty of taste"
  
• Seats are guaranteed from August 1 to October 31, 2024 (excluding September 26). Every Thursday at 18:00, limited to 2 people and table seating
  

With its eclectic French cuisine, this restaurant in Asakusa has become a regular in the Michelin guide and received two Michelin stars in 2018. Seats are guaranteed for a limited time from August 1 to October 31, 2024 (excluding September 26).