• A long-established eel shop established in 1969
• Cooked with a secret sauce that has been added to over 55 years ago and pasteurized by artisans
• The restaurant has a drink bar, tatami mats, table seats, and private rooms.

A long-established eel shop established in 1969. Please enjoy our carefully selected eel every day, cooked with a secret sauce that has been continuously added and pasteurized by artisans for 55 years, eel rice and eel rice. The skin is crispy and the meat is soft! We also offer local sake from Fukui Prefecture, which you can enjoy with special dishes such as "roasted liver" and "fresh rolls". The restaurant has a drink bar, tatami mats, table seats, and private rooms. Please enjoy delicious eel while looking out at the garden.