• One of the representatives of Kyoto's top kaiseki restaurants, it has been selected as a two-star Michelin restaurant for many years.
• The sophistication and freshness of the food are perfect, and guests can watch the entire cooking process from their seats at the bar.
• The restaurant is located in the Gion area, a must-visit tourist attraction in Kyoto. It is also very close to the Kamogawa River. The transportation is convenient, and you can travel and enjoy delicious food.

Although Youyoshi is currently a two-star Michelin restaurant, the actual sophistication of its cuisine has reached the level of three stars. The seemingly simple horsehead fish soup dish and the brightly colored jade tofu are all the chef's signature appetizers. The seafood dishes such as shellfish bowls, snow crab sushi, and Ise shrimp are not only professionally prepared, but also the tableware with the artistic conception of Canxue is very particular and impressive.