Indulge in the exquisite experience of "Yakiniku にくの音 Niku no ne." Immerse yourself in a fully private space in Shinjuku Kabukicho, adorned with Japan's four seasons. Relish A5 Wagyu, meticulously selected meat parts, and premium ingredients like Oita Prefecture eggs in an ambiance that ensures a truly special moment.

• Savor a variety of cuts with high-quality A5 Wagyu beef, including rare selections for an exciting culinary journey
• Revel in the intimate ambiance of our exclusive private space, ensuring a personalized barbecue experience like no other
• Delight your taste buds with unique creations like Wagyu tendon stew and grilled nigiri sushi, offering a fresh and distinctive flavor adventure

Indulge in the exquisite experience of "Yakiniku にくの音 Niku no ne." Immerse yourself in a fully private space in Shinjuku Kabukicho, adorned with Japan's four seasons. Relish A5 Wagyu, meticulously selected meat parts, and premium ingredients like Oita Prefecture eggs and Oki Island's seaweed salt rice in a perfect feast