Experience the globally renowned "mille-feuille" tonkatsu at Kimukatsu, conveniently located just a 5-minute walk from Ebisu Station. Savor carefully selected pork loin, sliced ultra-thin, and stacked into 25 layers for the most delicious taste. Pair it with Japanese domestic Koshihikari rice for the perfect combination.

• Sample Kagoshima's finest delicate "mille-feuille" fried black pork from Kimukatsu, Wagyu beef, and freshly boiled Koshihikari rice
• Experience the delectable "Kimukatsu," crafted from meticulously chosen pork loin, sliced into ultra-thin layers, and stacked up to 25 folds
• Visit the flagship store of the renowned pork cutlet restaurant with 50 branches across 8 countries worldwide
  

Experience the globally renowned "mille-feuille" tonkatsu at Kimukatsu, conveniently located just a 5-minute walk from Ebisu Station. Savor carefully selected pork loin, sliced ultra-thin, and stacked into 25 layers for the most delicious taste. Pair it with Japanese domestic Koshihikari rice for the perfect combination.