KKday
【東京】 Cooking Class in Meguro: Udon and Dorayaki | Tokyo
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アクティビティ概要
  • Make udon topped with vegetables and sliced pork, and dorayaki from scratch
  • Eat from Japanese ceramic dishes, which can be bought from the on-site shop
  • Enjoy fresh, seasonal vegetables
みどころ

In this hands-on cooking class in Shinagawa, you’ll learn to make udon (wheat-flour noodles) and dorayaki (sweet adzuki-bean stuffed pancakes) from scratch.

目的地、もしくは出発地周辺の地図
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