Discover Chef Hajime Yoneda's first-class culinary masterpiece in Osaka. Elevate your senses with a unique blend of science and art, savoring the harmony between nature, earth, and the universe. Embark on a gourmet journey in this Michelin-star restaurant, where life's fragility becomes an unparalleled feast.

• Dazzling three Michelin stars, HAJIME holds the world record for the quickest ascent to this culinary pinnacle
• Securing a spot in Asia's Top 50 Restaurants consistently, it magnetizes global gourmets seeking extraordinary experiences
• Boldly defying culinary norms, HAJIME crafts cuisine with a millimeter's precision, transcending food into a realm where art and innovation collide
• Born from the vision of "creating a truly first-class restaurant," HAJIME, founded by Hajime Yoneda, made its mark in Osaka in May 2008
  

Discover Chef Hajime Yoneda's first-class culinary masterpiece in Osaka. Elevate your senses with a unique blend of science and art, savoring the harmony between nature, earth, and the universe. Embark on a gourmet journey in this Michelin-star restaurant, where life's fragility becomes an unparalleled feast.