• The most authentic Pucha cuisine restaurant in Kyoto, where the mayor of Kyoto entertains distinguished guests
• Xianwoan itself is an ancient temple with a history of hundreds of years, with a quiet environment and the fragrance of birds and flowers.
• Provide guests with "Zen Vegetarian", vegetarian dishes carefully prepared using a variety of healthy ingredients

Everyone is familiar with Kaiseki cuisine, but when it comes to Japanese Pucha cuisine, many people may not know it. In fact, Pucha cuisine was first brought to Japan from China by the monks of Manpukuji Temple. The simple explanation is that it does not contain the fishy smell of buckwheat and is a vegetarian food specially eaten by monks. Coming to Xianguan is not only to taste healthy and delicious vegetarian food, but also to allow guests to experience the Zen of Japanese culture immersively.