【京都】 Kyoto: Learn to Make Sushi at a Cooking Studio with 20 Years of History｜Japan

• Learn from the hostess of the Obanzai classroom with a 20-year history
• Choose Nigiri Sushi or Chirashi Sushi
• Enjoy an indoor sushi-making experience regardless of the weather

Enjoy Japanese dashi culture and make sushi with fresh fish. You will experience Japanese food culture, including a dashimaki (Japanese-style omelet) demonstration by the hostess herself.