KKday

【京都】 Kyoto: Vegetarian Sushi-Making Class with Professional Chef|Japan

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アクティビティ概要
  • Enjoy a hands-on sushi-making class in a traditional restaurant
  • Learn to make sushi from scratch using fresh seasonal vegetables
  • Get guidance from a professional chef in a calm countryside setting
  • Experience Japanese food culture away from the city
  • Savor the vegetarian sushi you made yourself at the end of the class
みどころ

Learn to make vegetarian sushi from scratch in a traditional restaurant in Ayabe, Kyoto. Enjoy a calm countryside atmosphere, get guidance from a professional chef, and discover Japanese food culture.

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