【京都】 Kyoto: Traditional Japanese Breakfast Cooking Experience｜Japan

• Learn tips for onigiri, tamagoyaki, dashi, pickles, and miso soup
• Central Kyoto location, dietary options available
• Small-group workshop with up to 2 groups
• Enjoy dishes with fermented seasonings from 100+ traditional producers across
• Miso soup made with miso selected from 100 producers

Start your morning in Kyoto like a local. In this 1-hour small-group with up to 2 groups, prepare a traditional Japanese breakfast while learning authentic techniques. Dietary options available.