• * Yaki Taku is located in an alley 1 minute walk from Hiroshima Electric Railway Dobashi Station and opened in 2016
• * The owner, Mr. Takushi Sugimoto, practiced at "Kikunoi" in Kyoto for 5 years, and then returned to Hiroshima to practice at "Sanjin" and other places for 6 and a half years, accumulating superb cooking skills
• * The interior of the store is decorated with light green wallpaper and white wood, providing a spacious and comfortable dining space
• * The open kitchen design allows customers to observe the chef's cooking process up close

瀬戸内海の魚、二本松牧場のジャージー牛、地元野菜を中心としたレストラン「乃北」。季節ごとに変わる美食と、良心的な価格と心のこもったおもてなしが評判のお店です。美味しい食材も、居心地の良い空間も、お客様に満足していただける上質な要素をすべて備えた「Ye Qutuo」。