Viator
[Tokyo] Tokyo Umami Cooking Class with Oyakodon and Japanese Seasonings
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- Overview
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- Learn what is Umami and how to make ichiban-dashi and cook oyakodon in a cooking class in Tokyo.
- Taste your creation with side dishes and enjoy the synergistic effects of umami on your tongue.
- Discover the Golden Ratio of seasonings for Japanese cuisine and take home a set of our original Japanese seasonings.
- What to expect
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- Map of destination or departure area