[Hyogo] You can hear the secrets of the deliciousness of the fish and the hardships they face from veteran fishermen who catch the fish lined up at Toyosu Market. A private tour to see the fishing industry up close and personal, where you can experience the spectacular work of fixed net fishing, where a variety of fish species are caught (Minami Awaji City, Hyogo)

Fish caught in the Nada area, on the south side of Awaji Island, are eaten in sushi restaurants in Tokyo and other places. You will board a fishing boat with a veteran fisherman who makes a living from set net fishing. He usually unloads his catch at 15 locations a day, but on this tour you will visit one of them. It is a valuable experience to learn how set net fishing works, hear about the secrets of the deliciousness of the fish caught here, and hear about the hardships they face, and how the fish that usually end up on your table is delivered from the producers. You can also purchase the fish caught that day.