- Overview
-
At Mimasaka Farm, we focus on quality in our cultivation methods.
Compared to other areas, even on the same area, we can only harvest 70 to 80% of the usual amount.
Instead, they grow into rich, sweet strawberries.
Gradually, we began to receive more and more support from our customers, and we began to receive a lot of positive feedback.
However, in the past, the area was small and we were sometimes unable to accommodate strawberry picking or shipping requests.
In order to eliminate the question, "Are the strawberries sold out already?" and to deliver the strawberries that Mimasaka Farm is so proud of to even more customers, we have expanded our scale.
Currently, the farm has grown to be one of the largest in the Chugoku region, with a cultivation area of approximately 1.28 hectares.
- What to expect
-
Mimasaka Farm is one of the largest strawberry and grape tourist farms in northern Okayama Prefecture. You can enjoy strawberry picking from mid-December to late May, and grape picking from mid-August to early October. At the attached direct sales store, you can purchase freshly picked strawberries and grapes, and we also accept gift shipping. In addition, our popular souvenirs are the "Okayama Pudding" and "Whole Strawberry Daifuku" made with our proud "Mimasaka Strawberries." We also have seasonal limited edition "Strawberry Decoration Soft Serve" and "Grape Decoration Soft Serve," which use plenty of fresh strawberries and grapes, on sale now! About 15 minutes by car from the farm, in Yugo Onsen Town, you can find "Farm Cafe Yugo," which is directly managed by Mimasaka Farm, where you can enjoy sweets made with Mimasaka Farm's fruits, such as "Strawberry Whole Shaved Ice," a new sensation of 100% strawberry shaved ice made from frozen strawberries shaved into fluffy shaved ice.
- Map of destination or departure area