Using locally produced Kyushu ingredients ◆ Enjoy creative Japanese cuisine incorporating Italian techniques in this adult hideaway restaurant. [Shunro Kappo Nanashi] is an adult hideaway restaurant that opened in May 2022. We offer creative Japanese cuisine prepared by a chef with 27 years of experience, and you can enjoy daily seafood dishes and robatayaki using locally produced ingredients from Kyushu. You can enjoy seasonal flavors along with seasonal sake and homemade sours. The shelled sea urchin directly from Ainoshima is particularly delicious. Since we want to provide you with truly delicious fish and a variety of ingredients, there may be times when we are forced to run out of stock. We appreciate your understanding.