• This time-honored sushi restaurant founded in 1885 has received one Michelin star.
• Food ideas to pair a variety of wines with sushi
• Fresh seafood delivered directly from Toyosu every day

Ginza Sushi Kou was founded in 1885. Ginza Sushi Kou in Ginza is proud to have been awarded one Michelin star for its unique history of more than 130 years in the Edomae sushi industry. Although we cherish the continuation of thousands of generations of traditions, we always pursue evolution. Famous as a pioneer in combining wine and sushi. Here you can enjoy traditional Edomae sushi with fresh ingredients delivered daily from Toyosu Market and skilled sushi chefs.