• This tempura restaurant represents the chef's journey through prestigious establishments, offering the pinnacle of tempura with the freshest seasonal flavors and luxurious ingredients.
• The use of safflower oil, known as "Japanese olive oil," enhances the dishes delicately while providing health benefits.
• Guests can enjoy their meal in a divine, shrine-inspired setting, designed to create an extraordinary dining experience.
  

Immerse yourself in a divine, shrine-inspired ambiance, and allow Oimatsu Tempura Suzuki to craft an extraordinary tempura dining experience for you.