• A perfect combination of French cuisine and Japanese high-grade roast meat, the detail-oriented service brings you the most exquisite and luxurious taste feast.
• We use Japan's top-grade Kuroge Wagyu "Manye beef", which has moderate oil content and rich meat flavor. It is cooked over charcoal fire to best show the original flavor of the ingredients.
  
• Speakeasy style concept of "high-end barbecue secret base"! There are only two private rooms in the whole store with a total of 12 seats.
• Use KKday to reserve a restaurant seat online before traveling to save time queuing up when you arrive.
  

"Yakiniku Kuro", located near Tokyo's Roppongi Subway Station, uses French cooking techniques to present high-end roasted pork. It uses Kuroge Wagyu beef with sea urchin, caviar and other ingredients. It offers a variety of creative dishes to give you a surprising and rich five-sense experience!