• A famous sushi restaurant in Tokyo with a tabelog score of 4.2
• Before Shinki Takahashi worked at the Michelin-starred sushi restaurant "Waketokuyama" at the InterContinental Tokyo Bay Hotel
• The store is located in an alley in Roppongi, with very convenient transportation and retains the traditional Japanese store flavor.

"Sushidou is a famous sushi restaurant in Tokyo, with a tabelog score of 4.2. Although the store only opened in 2016, chef Shinuki Takahashi previously worked at the Michelin-starred sushi restaurant "Waketokuyama" at the InterContinental Hotel in Tokyo Bay, and has a very good understanding of sushi. Profoundly, this also made Sushi Tong hard to find once it opened. The store adheres to the concept of "pleasant aftertaste and correct preparation" to provide you with the authentic flavor of Edomae sushi. The store is located in an alley in Roppongi, with very convenient transportation, but it also retains the flavor of a traditional Japanese store, making it the first choice for many Japanese diners. "