KKday
[Okinawa] Erakokyuu: Authentic Seafood Cuisine - Naha, Miyako Island, & Ishigaki Island | Okinawa, Japan
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- Overview
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Savor the freshness of seafood right from the fishing port at an izakaya (Japanese bar). Enjoy a variety of dishes sourced directly from over 260 fishing ports, including fish, live crabs, and oysters, all at affordable prices.
- Indulge in these highly recommended dishes: Try the assorted sashimi, savor the kani miso korayaki (tomalley grilled in shell), and relish the Wagyu & salmon roe clay pot rice
- Immerse yourself in the freshest seafood experience with fish, live crabs, oysters, and more
- Ensure ultimate freshness as there's a sink within the establishment
- Experience the pinnacle of Japanese seafood by tasting the finest selections, including tuna, oysters, and salmon roe
- What to expect
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Savor the freshness of seafood right from the fishing port at an izakaya (Japanese bar). Enjoy a variety of dishes sourced directly from over 260 fishing ports, including fish, live crabs, and oysters, all at affordable prices.
- Map of destination or departure area