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[Yamanashi] Local cuisine production/Hoto making experience English available (Fujikawaguchiko, Yamanashi)
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- Overview
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- Experience making "Houtou," a local dish loved by many people as a local dish of Yamanashi Prefecture and popular throughout Japan! Beginners and small children are also welcome to participate.
- We have a wide variety of set menus available! You can also add on the options of "Chicken Motsuni" and "Special Abekawa Mochi".
- We also accept group participation such as school trips, company trips, and sightseeing tours.
- We have staff who can speak English. Customers from overseas are also welcome! We look forward to your visit.
- What to expect
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Experience making "Houtou", a local dish beloved in Yamanashi Prefecture! This is a traditional Japanese dish with a long history that has been selected as one of the "Top 100 Local Dishes of Rural Areas". Group reservations for up to 20 people are also accepted.
- Map of destination or departure area
Recommended rail passes
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Mt. Fuji Pass｜Japan
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JR Mt. Fuji Shizuoka Area Tourist Pass Mini（3 Days）
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JR TOKYO Wide Pass ( 3Days )
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JR East Nagano-Niigata Area Pass (5 Days)
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JR Pass for Whole Japan (7, 14, 21 Days)