[Opening on July 11th] 3 minutes from Tokyo Station ◆ Enjoy grilled beef tongue made with the skill of a skilled craftsman and dishes that make the most of Sendai ingredients. A beef tongue specialty restaurant, Rikyu, has opened in a great location directly connected to Tokyo Station! Rikyu's beef tongue has the same attention to detail as when it was founded. That is, the technique of preparing the beef tongue with just one knife and seasoning and aging it with hand-sprinkled salt. Enjoy beef tongue that is thick but has a crisp texture and delicious flavor. We also offer Miyagi local sake and Rikyu's original Junmai Daiginjo sake. The interior is bright and clean. Please use it for a wide range of occasions, such as weekday lunches and after-work drinking parties.