Sakaba Shinatora Tokyo Station is conveniently located on the second floor of Tokyo Ichibangai, in Tokyo Grand Mercon, which is directly connected to the Yaesu North Exit of Tokyo Station. The restaurant is famous for its specialties such as fresh seafood and wagyu beef tofu, paired with carefully selected Japanese sake and homemade lemon sour, allowing customers to fully enjoy the fun of food and wine! : : : : : : : : : : : : : : :