[Tokyo] 【Yakuniku Rojiura】Shinjuku Kagoshima Wagyu Private Dining

Enjoy premium Kagoshima Kuroushi Wagyu. All courses include house-made fresh kimchi, farm fresh salad, and dessert. Selected Course: Features seared Black Wagyu tartare, scallion beef tongue shabu, thick-cut flap meat, 2 salt-grilled cuts, 2 offal cuts, and beef bone soup rice. Special Course: Upgrades to Seafood & Wagyu tartare, hand-cut premium tongue, melt-in-your-mouth Kagoshima fillet, 3 salt-grilled cuts, yaki-sukiyaki, Wagyu nigiri sushi, and rich beef bone soup. Premium Course: The ultimate feast! Adds seared Wagyu sashimi, special tongue, thick-cut skirt steak, top-tier Chateaubriand, yaki-sukiyaki, and your choice of closing meal (sushi, cold noodles, or soup rice). Note: Menus may change based on seasonal availability.