Awajishima is known for its sweet and soft onions, and the Mihara Plain is the most productive area for onions. Learn the secrets of their deliciousness from Awajishima Hamada Farm, which grows them there, and then head out to harvest! You can take home a bag of onions as a souvenir. This is an experience where you can learn about why Awajishima onions are so delicious, and enjoy Awajishima onions even after you return home.