[Tokyo] Make Ramen and Gyoza Like a Local (Tokyo)

Take some time to unwind during your tour of Tokyo by learning to make home-style ramen and gyoza the true Japanese way. Visit an English-speaking chef with years of experience in their own home in the city. Experience what it's like to live and cook in Japan like a true local. You’ll be making two of Japan’s most popular dishes of all time, ramen noodle soup and gyoza dumplings. Learn the history of the dishes and gain a deeper understanding of the rich food culture of Japan. After cooking and eating your amazing homemade meals, join the chef for a tour of a local supermarket. Take a look around an authentic Japanese supermarket and learn where locals buy their food every day firsthand. Enjoy some tasty food and better company as you take in the more residential Tokyo atmosphere.