Viator
[Tokyo] Healthy! Japanese Fermented Food Cooking Class (Good Access!)
Book now for tomorrow
Free cancellation - 24 hours notice
- Overview
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- Did you know that Japanese fermented foods are essential for Japanese cuisine, and the secret of Japanese people's health and unique culture? In this class, you will gain a deeper understanding of them including health benefits and history, which makes your travel even more special!
- This class is a short course of 2 hours, so even busy tourists can attend. Some people may think that Japanese cuisine is difficult to prepare, but fermented foods are actually easy to use and enhance the umami of dishes. Let's learn about Japan’s healthy food culture, and incorporate it into your lifestyle even after returning home!
- The venue is very convenient, just a few minutes walk from the heart of Tokyo, Akasaka Mitsuke Station. You won't be annoyed much by the weather condition!
- * Since this is a shared kitchen, the location may be changed to other convenient and cozy kitchen studio like in Monzen Nakacho. You will be notified after booking.
- What to expect
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- Map of destination or departure area