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[Tokyo] Umami Workshop in Tokyo: Make Dashi & Oyakodon

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Free cancellation - 24 hours notice

19,800 JPY

Overview
  • Unlock the secrets of Japanese umami in this hands-on cooking workshop in Tokyo!
  • Learn how to make traditional ichiban-dashi, cook a flavorful oyakodon, and enjoy your meal with authentic side dishes.
  • Discover the “Golden Ratio” of Japanese seasonings and take home a special set of original flavors. Perfect for food lovers and travelers who want to experience real Japanese taste.
What to expect

Map of destination or departure area

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