• Selected high-quality Kuroge Wagyu with guaranteed taste

• Conveniently located in Roppongi Hills

• The owner pays attention to the best meat from the producer
  

Yakiniku, a yakiniku entertainment restaurant, offers truly delicious Wagyu beef carefully selected from producers all over the country. The owner travels all over the country and does not stick to brands, but selects high-quality meat based on producers (wineries) for you to enjoy. Here you can also enjoy the finest meat such as Kobe beef and Omi beef raised for more than 40 months, and rare and rare Wagyu beef.