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[Tokyo] Torikou Yakitori: Spainzaka, Akasaka & Ebisuzaka Branch in Tokyo | Japan
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- Overview
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Indulge in Torikou Yakitori, grilled one by one with Binchotan charcoal and made with Yatsugatake Tori Koji chicken. Enjoy it with wines carefully selected by sommeliers from around the world.
- Grill exquisite Yakitori one by one with Binchotan charcoal, using Yatsugatake Tori Koji chicken as the main ingredient
- Pair with wines carefully selected by sommeliers from around the world
- Savor Torikou's signature dish, Yatsugatake Oyakodon (chicken and egg on rice)
- What to expect
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Indulge in Torikou Yakitori, grilled one by one with Binchotan charcoal and made with Yatsugatake Tori Koji chicken. Enjoy it with wines carefully selected by sommeliers from around the world.
- Map of destination or departure area
