The meat served in our restaurant is the legendary Wagyu Tamura beef, a breed of beef that has won numerous awards. In addition to Tamura beef, the restaurant also personally purchases beef from cattle farms and carefully selects the best quality beef based on the breeding environment and feed types. In order to allow customers to better enjoy the delicious taste of beef, our restaurant uses unique technology to process the fine meat and internal organs in advance, and uses cooking methods that best highlight the delicious taste of the ingredients to cook the beef for you. We look forward to every customer enjoying the delicious taste of carefully prepared beef!