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[Tokyo] Yurakucho, Kaiseki Fine Dining Zuicho Tokyo

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Book now for 18 Sep 2025
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11,100 JPY

What to expect

The restaurant selects premium seasonal ingredients from across Japan to offer innovative yet traditional kappo cuisine. Guests can enjoy a front-row view of the master chef’s refined techniques at the counter, indulging in Zuicho’s distinctive and diverse creations through the carefully curated *omakase* course. A wide selection of high-quality Japanese sake and wines is also available, thoughtfully chosen to create perfect pairings with the cuisine. We warmly invite you to experience the nourishing and soul-satisfying culinary journey that is Zuicho.

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