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[Tokyo] Asakusa Tokyo Sushi Making Class: Sake Barrel Toast & Whisk Matcha
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- Overview
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- * ★ 100+ five-star reviews on Google & Tripadvisor — Excellence badge awarded
- * Make sushi yourself in Asakusa—learn nigiri basics from rice to fish placement
- * Kick off with Kagami Biraki: open a sake barrel, shout “Yoisho!”, and celebrate like locals
- * Enjoy an interactive, photo-friendly experience with fun chants and big smiles
- * Raw fish OK? Not your thing? Tell us—flexible menu options are available
- * Finish by whisking matcha and tasting your creations together
- What to expect
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# Join Asakusa’s most fun and entertaining sushi experience in Tokyo. We kick off with Kagami Biraki—open a sake barrel, count down, and shout “Yoisho!” for the perfect photo moment. (Non-alcohol options like water or warm Japanese tea are available.) Then you’ll make sushi yourself. Learn sushi rice, Edomae-style nigiri basics, and how to place toppings with confidence—great for first-timers. Finish by whisking matcha and enjoying what you made. We keep it easy, lively, and welcoming—perfect for couples, friends, families, and kids. Kids love it too! No experience needed—our friendly instructors make it fun and easy for all ages. Allergies or no raw fish? Tell us in advance—we’ll do our best to adapt.