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[Tokyo] Culinary Tour: Tea Ceremony, Ramen, Rice Ice-Cream
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- Overview
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- Learn how to host a tea ceremony from the master.
- ,Try unique taste of Japanese sweets you cooked yourself.
- ,Create the dough, knead it in a traditional method, and cut fresh noodles.
- ,Boil your handmade noodles and assemble your ramen with various toppings.
- ,Choose the type of broth you enjoy the most and adjust it to your taste.
- ,Enjoy the ramen you’ve worked hard to create, with flavors tailored to your liking.
- ,Capture every step of the process and pose with your masterpiece!
- What to expect
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Begin this culinary adventure by choosing a kimono of a high quality and get ready to explore the charms of Japan before. 01 茶道 (Sadou) Japanese Tea Ceremony & Sweets Making Step into the serene world of rituals. Prepare matcha and create Wagashi (sweets) of seasonal shapes using traditional tools and ingredients. 02 ラーメン (Ramen) Build Your Own Ramen Make noodles, choose from two rich broths, then add toppings to create a custom flavorful bowl. Halal and vegan options available! 03 米飴 (Kome-ame) Handcraft Sugar-Free Rice Candy End with a sweet tradition: making kome ame, beautiful rice candy crafted without sugar and used as a natural sweetener. Try making an ice cream from it!
- Map of destination or departure area