Tuna is one of the most popular dishes when it comes to Japanese sushi and sashimi. Japanese chefs have been perfecting the art of delicately preparing the massive fish for generations. On this tour you can see for yourself a master at work as he shows his master craft. Watch as a whole tuna is methodically carved into different cuts of sashimi in front of your very eyes. Then dig into the delicious fish. Enjoy all-you-can-eat tuna for the duration of the experience. And, of course, the meal wouldn’t be complete without traditional Japanese sake. Drink and eat your fill while experiencing a once-in-a-lifetime show.