Enjoy Kawagoe's soul food "Kawagoe Thick Noodle Yakisoba" on the warm and friendly Tatemonzen-dori street of Renkei-ji Temple! Kawagoe Thick Noodle Yakisoba was born in 1948 at a food stall in the grounds of Renkei-ji Temple. The owner of our restaurant has revived the taste of the stall that was sadly closed! The thickness of the noodles, the taste of the sauce, and the preparation method have all been faithfully reproduced. It is popular with a wide range of age groups, from older people who miss the taste of the food stall to younger people. The thick noodles, rich in special broth, and the original sauce combine to create an aroma rising from the hot plate that will whet your appetite. If you're visiting Tatemonzen-dori Street, be sure to stop by!