Enjoy delicious alcohol and sumptuous seafood in a relaxing, homey sushi restaurant. The chic white noren curtain at Sushi Togura catches your eye. The owner, who has worked in sushi restaurants in Tokyo and the prefecture, serves fresh fish purchased at Toyosu Market and fresh seasonal vegetables. At lunchtime, there is a menu with excellent value for money, and in the evening, you can enjoy their signature dishes with a glass of your choice. The domestically-sourced [Sea Urchin] and plumply cooked [Conger Eel] are must-try dishes. The [Grilled Vegetables], which allow you to enjoy the taste of the season, are a signature menu item along with the nigiri.