1 minute from Makishi Station ◆ Directly managed by Izumiya liquor store ◎ Okinawa specialty Agu pork shabu-shabu × high cost performance drink menu ♪. Our restaurant is adjacent to Naha Hare Distillery, the first craft gin distillery on Kokusai Street, and is a shabu-shabu restaurant operated by the liquor store "Izumiya" ♪ Enjoy Okinawa specialty Agu pork and local vegetables with three kinds of homemade sauces, presented in a way that looks great on social media ◎ Also, for a limited time only, you can add an all-you-can-drink option with an impressive selection of products, including the craft gin "Nami no Shonin" made at the distillery! Please enjoy your stay in a stylish hideaway-like space on dates, sightseeing, anniversaries, etc.