This is a yakiniku restaurant where you can enjoy Okinawa's Wagyu beef, Agu pork, and local vegetables! A sister restaurant of Steak House Nakama. Enjoy Okinawa's Wagyu beef and Agu pork with local ingredients and fun and wonderful friends. From island vegetables grown by farmers in Yanbaru, to our proud dipping sauce, to side dishes and final dishes, we pursue deliciousness and fun every day in the "Ryukyu Yakiniku" style, named after the meaning of "eating Okinawa in its entirety," while interweaving local ingredients unique to Okinawa.