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[Oita] Oita, Japan|Popular Wagyu Restaurant Oniku Shoan Harubina|Online reservation
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20,000 JPY

Overview
  • Specializing in premium Wagyu beef from the Oita region, known for its delicate taste and rich marble texture
  • Using special charcoal grilling and traditional Japanese cooking techniques to highlight the delicious taste of Wagyu beef
  • Provide a comfortable and elegant dining experience, integrating Japanese tradition and modern cultural atmosphere
What to expect

At "Oniku Shoan Harubina" you can enjoy the grilling experience of high-grade Kuroge Wagyu beef, and your taste will be upgraded to a Japanese-style space. All rooms in the store are fully private rooms, providing a tranquil Japanese-style environment, allowing you to stay away from the daily hustle and bustle and enjoy the passing time leisurely. The flavor of the best quality meat such as "Matsusaka Beef" with its beautiful frost pattern will spread in your mouth once you chew, and the extremely pure and deep flavor will spread in your mouth, filling you with a sense of happiness, allowing you to experience the ultimate Japanese taste. "Oniku Shoan Harubina" offers a unique menu that blends more than 50 years of tradition and innovation.

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