[Nagasaki] Kyushu 3-Day Tour | 3 Days on the Islands of Iki (Stunning Views & Gourmet Food) and Tsushima (Border Island) [Departing from Hakata Port]
- Overview
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・Special gourmet selection! Enjoy island delicacies including conger eel, Tsushima local cuisine, a kaiseki meal with Iki beef and grilled abalone, and Iki's specialty, sea urchin rice bowl!
・In Iki, we will guide you to Sakyohana, Iki City Museum, Harunotsuji Archaeological Park, Tsuki-yomi Shrine, Saruiwa Rock, Kurozaki Battery Ruins, Oni no Ashiato, Takenotsuji Observatory, and Harahoge Jizo.
・On the border island of Tsushima, visit the Tsushima Museum and Banshoin Temple.
・Stay at Toyoko Inn Tsushima Hitakatsu for the first night, and Kokumin Shukusha Iki Island So in Yunomoto Onsen for the second night.
- What to expect
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Enjoy six delicious island delicacies including Iki beef, sea urchin, abalone, and conger eel in a 3-day trip to Iki, an island of stunning scenery and gourmet food, and Tsushima, a border island.