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[Kagoshima] Traditional Japanese Kamado Cooking Experience in Kagoshima
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- Overview
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- Traditional Cooking: Master the ancient art of rice cooking using a classic "Okudosan" (wood stove) and firewood.
- Sensory Adventure: A rare 5-Sense experience (sight, sound, smell, touch, taste) culminating in the perfect grain.
- Ultimate Flavor: Taste the best rice of your life—a truly extraordinary, authentic Japanese flavor.
- Traditional Cooking: Master the ancient art of rice cooking using a classic "Okudosan" (wood stove) and firewood.
- What to expect
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Savor the true taste of Japan! Cook rice in a traditional "Okudosan" (wood-fired clay stove) using firewood. Engage your five senses as you learn, cook, and taste extraordinary, fresh rice.
- Map of destination or departure area