A "top-class olive beef specialty restaurant" that three generations can enjoy. Also available for banquets, birthdays, and anniversaries (private rooms available). Steak House Ichigyu is one of the few restaurants in Kagawa that specializes in "Olive Black Beef." The owner personally goes to the auctions to purchase the carefully selected meat from the whole cow, so you can enjoy not only the classic sirloin, but also rare cuts such as Chateaubriand and thigh. "Olive Black Beef" has a light fat that melts in your mouth and a rich flavor. The restaurant has a calm atmosphere and is equipped with modern Japanese private rooms, each with a different image.