Rakuten Travel Experiences
[Aichi] Wagyu, Nagoya Cochin Chicken, & Hotpot Course at Akakara Main Branch, Nagoya
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9,000 JPY

Overview
  • Enjoy the privacy as you dine in a room with traditional Japanese decor | Experience Nagoya's rich food culture as you try several of its specialties on this course | Feast on a filling course meal that includes wagyu beef and Nagoya Cochin, a local chicken breed known for its tenderness | Get 90 minutes' worth of free-flowing drinks, including alcoholic beverages | Try Akakara's signature spicy hotpot, which has a customizable spice level on a scale of 0–10
What to expect

• A minimum of 2 people is required for us to accept your booking; the maximum group size is 30 people • Guests must be aged 18 or older; however, as the legal drinking age in Japan is 20, alcoholic beverages will only be provided to those who are aged 20 or older • We cannot guarantee accommodation of food allergies; however, if there are any foods or ingredients that you cannot eat, please let us know, and we will let you know if we are able to accommodate your dietary restrictions • Restaurant staff do not speak fluent English; please have a translation app ready if you cannot speak Japanese and do not have a Japanese-speaking companion • Images and menus here are for reference only; actual menus are subject to change depending on the season, ingredient availability, and other conditions

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