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[Aichi] Nagoya: Miso Ramen Lesson with plenty of vegetables｜Japan
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- Overview
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- Make one of the world’s most popular ramen types
- Create your own ramen recipe using Nagoya's miso
- Taste the ramen you make on the spot
- Experience ramen differently from dining at a restaurant
- What to expect
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You will make miso ramen using miso, a traditional Japanese seasoning. Nagoya is very famous for miso. This time, you will make ramen using Nagoya's miso with plenty of vegetables.
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